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Cooking with Love & Feeding the Soul - Artisanal Pizza & Wine Brunch with Lisa Dahl at Pisa Lisa

The Weekend of Giving concludes with a joyful, hands-on celebration at Pisa Lisa. Guests will don complimentary “When you cook with love, you feed the soul” aprons as they craft artisanal pizzas alongside Chef Lisa herself. The brunch debuts Lisa’s new private-label wine, Passionista de Sedona, and offers guests the opportunity to sample Soup Hope, a plant-based, gluten-free Minestra crafted with 27 heirloom beans and legumes, vibrant vegetables, fresh herbs, and restorative spices—nearly a day’s worth of nutrition in every cup.

This uplifting finale embodies the heart of the Foundation: nourishing others through food, compassion, and community. Attendees will leave with warm memories, full hearts, and—for those who joined multiple events—an Epicurean Goodie Bag filled with curated culinary treasures from Chef Lisa.

Reserve your ticket here: https://www.lisadahlfoundation.org/event-pisa-lisa-voc